Classic Heritage
Traditional warm arnibal
- Warm taho with sago and arnibal
- One server and cart setup
- Cups, spoons, and cleanup
₱45 per guest
₱0
Daily taho and tokwa, plus event taho stations across San Fernando, Naga City, and surrounding Camarines Sur.
Two Decades
of heritage in Camarines Sur
100% Fresh Daily Soy
soy milk made every morning
Thousands of Cups
served at events and doorsteps
In 2005 we started with almost nothing: a family recipe, one pot of soy milk, and a pair of taho buckets carried through the streets of San Fernando before sunrise.
Every cup was poured warm, and every neighbor who came back for a second one kept us going. Twenty years later, the recipe is the same. The crowds are just bigger.
Slide to your guest count. Estimates update live and already include station setup.
150 guests
Traditional warm arnibal
₱45 per guest
₱0
Classic, Baguio Strawberry, and Royal Ube
₱60 per guest
₱0
All three flavors plus a toppings bar
₱80 per guest
₱0
Estimates include a ₱1,500 station setup fee. Final quote confirmed by message.
Warm taho, sago, and arnibal packed separately so every scoop tastes just poured.
About 2 liters, serves 8 to 10
₱350
Pure non-GMO soy, pressed into firm blocks. Made for tokwa't baboy, sisig, or a simple golden fry.
Per block
₱40
Pack of 5
₱180
“We booked the Trio for our wedding in Naga, and the taho cart had the longest line all night. Our lolas went back for thirds.”
“Our office orders a bucket every Friday. It arrives warm, and the arnibal tastes exactly like childhood.”
“The Royal Ube was the hit of my son's 7th birthday. Setup was quick, and the staff were so kind with the kids.”
Event booking
Book at least 3 days ahead. We confirm availability and your final quote by message within the day.
Pick your items and we will write the message for you. Send it, and we reply with delivery time.
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